Bottom Tier: leftover takeout- enchilada and 1/2 of a quesadilla
Top Tier: 2 apricot halves, cut-up carrot, trail mix as filler.
I should totally be getting ready to leave for work, but I find myself sitting here, posting to the comm....
Maybe I should re-evaluate my priorities? lol.
Once again, nothing snazzy, just a quick something to celebrate the amazingly hot Alaska summer with a co-worker.
Two rolls made with Salami, letuce, and tomato, half an egg, and a mixture of strawberries, blackberries, and brocoli.
|Bento # 600
Rice, decorated with nori and cheese. Tonkatsu with tonkatsu sauce, partially hidden under a few Hello Kitty pasta and a quail egg-chicken. Sugar snaps, cherry tomato, corn cob and green tea mochi.